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Sweet and Spicy Salsa

April 22, 2016 By Leave a Comment

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Sweet and Spicy Salsa

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Sweet and Spicy Salsa

Ingredients

  • 1 cup PERSIMMONS, FRESH, DICED
  • 1 cup TOMATOES, FRESH, DICED
  • 1 cup ONIONS, DICED
  • 2 med JALAPENO PEPPERS, MINCED
  • 3 tbsp CILANTRO, MINCED
  • 2 tbsp GARLIC, MINCED
  • 1 med LIME, JUICE ONLY
  • 1/8 tsp SEA SALT

Instructions

  • Combine all ingredients and let juices marinate for at least 20 minutes. Serve with plain or sweet potato, tortilla chips.
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Tagged With: appetizers, Eating in the Real, Eating in the Real with Renee, persimmons, salsa

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