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Chia Seed Pudding

June 8, 2016 By

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Chia Seed Pudding

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EIR
June 8, 2016
by EIR
Category Recipes
Persons
3

Ingredients

  • 1 cup almond milk, vanilla
  • 8 oz. greek yogurt, plain, low fat
  • 2 tbsp. agave syrup
  • 2 oz. chia seeds, dried
  • 1 tsp vanilla, organic, no alcohol

Instructions

  1. In a medium bowl, gently whisk unsweetened almond milk, yogurt, agave syrup and vanilla just until blended.
  2. Whisk in chia seeds and let stand 30 minutes.
  3. Stir to distribute, then cover and let sit overnight.
  4. Next day spoon into individual containers and refrigerate.
  5. Will last up to a week.
© 2023 Copyright © 2016. ChristLight Productions Ltd, LLC. All Rights Reserved.

 

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