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Cashew Cheese

September 26, 2017 By

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Cashew Cheese

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EIR
September 26, 2017
by EIR
Category Recipes
Persons
12

Ingredients

  • 1 cup RAW CASHEWS (soaked)
  • 1/4 cup DISTILLED WATER
  • 2 tbsp. LIME JUICE, FRESH
  • 2 cloves GARLIC,
  • 1 dash SEA SALT
  • 1 dash BLACK GROUND PEPPER

Instructions

  1. Add all ingredients to food processer or blender and blend until thick and creamy.
  2. Place in fridge and chill for at least 1 hour.
  3. Store in the refrigerator for up to 5-7 days.
  4. Serve with favorite gluten free crackers.

Tags

cashew cheese,
healthy snack recipes,
paleo cheese,
paleo diet,
paleo recipes,
vegan cheese,
vegan diet,
Vegan Recipes,
vegan snacks,
vegetarian cheese,
vegetarian diet,
Vegetarian Recipes
© 2023 Copyright © 2016. ChristLight Productions Ltd, LLC. All Rights Reserved.

Tagged With: cashew cheese, healthy snack recipes, paleo cheese, paleo diet, paleo recipes, vegan cheese, vegan diet, Vegan Recipes, vegan snacks, vegetarian cheese, vegetarian diet, Vegetarian Recipes

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