CONTRIBUTORS

Derrick Floyd, composer of Eating in the Real with Renée™ show theme song: Best Days.  A prolific song writer, arranger, and producer who borrows from every genre of music, Derrick’s compositions inspire, uplift the spirit, and encourage the soul as he creates tapestries from melodies.  Follow Derrick on Facebook at Beautiful Now Studios.

 

 

Jody Amato is a freelance writer, editor and regular contributor to Eating in the Real with Renée ^TM Show website. To find out more about Jody visit her website at jodyedits.com.

 

 

 

GUESTS OF THE SHOW

Jing Chen is a restaurateur and the founder of Jinbucha Kombucha.  Jing began researching pro-biotic foods and holistic living over 10 years ago.  She eventually started a kombucha brewing company in 2014 and opened the Jinbucha Tasting Room in San Diego, California in 2015.  To find out more about Jing and the Jinbucha tasting room, visit: jinbucha.com

Ken Dorr is a vegan chef, community health advocate, and co-founder of Kale University and The Earthing Center. Both organizations share a mission to reconnecting our communities to clean nutritious food and the earth’s healing energy. For additional information about Ken, Earthing & the Food, Mind, Body Connection, visit: KaleUniversity.org, and EarthingCenter.org, and OptimumHealth.org.

The San Diego County Farm Bureau is a non-profit organization whose mission is to represent San Diego agriculture through public relations, education, and public policy advocacy and promote the economic viability of agriculture and appropriate management of natural resources. The organization is currently led by Executive Director, Eric Larson.  To find out more about the San Diego County Farm Bureau and its programs and services, visit: sdfarmbureau.org